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Coconut Chili Chicken

Coconut Chili Chicken


Coconut Chili Chicken

20 minutes


Ingredients: 

Diced chicken pieces

Can coconut cream

Tablespoon peanut butter

Chopped fresh basil

Chopped red onion

Sliced fresh mushrooms

Broccoli florets

Diced baked sweet potato

Fresh chili - to taste

1 teaspoon ginger powder

Garlic - to taste

Salt and pepper - to taste

Avocado oil or Extra Virgin Olive oil

 

Method

Pan fry garlic in oil

Add onion

Add chicken and fry till brownish

Add mushrooms and fry off

Add chopped chili

Add ginger

Stir in peanut butter

Stir in coconut cream

Add basil

Add broccoli

Add sweet potato

Salt and pepper to taste

 

Can be served with rice

 

Bon appetit

The Lismore App
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